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Vegetarian and boring? Not with Manon Jousset. As Courgetti Confetti, she has been setting the internet alight for years with colorful, cheerful vegetable recipes. Her book contains more than 80, and not a single one feels like a compromise.
From mocha banana chia pudding to whipped jalapeño butter, from crunchy miso eggplant to a tarte tatin that will have you licking your fingers. You will find breakfasts, snacks, easy dinners, and desserts. Everything is vegetarian and everything tastes so good that no one misses the meat.
Manon is half French and a true Burgundian, and you can taste it. She devotes an entire chapter to cheese, because enjoying it is simply part of life. Her motto is a good balance between eating healthy and treating yourself. That is what we stand for.
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