InductoSeal® base with copper core, the best heat conductor
Silvinox® technology - your stainless steel cookware won't discolour and is easy to clean
Developed and manufactured in Belgium
Heavier in weight due to high quality
Pay in 3 instalments of 329,67 €
Free shipping
30 years warranty on this product
Free returns within 60 days
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Demeyere has been making pans in Herentals, Belgium since 1908, and you can taste the difference. Their stainless steel series are found in many professional kitchens and are among the best you can put on your stove. At Culicartel, you’ll find the complete Demeyere collection: from frying pans an...
All about DemeyereThis 6-piece 'Atlantis 7' cookware set from Demeyere will give your kitchen a complete makeover. In an 'Atlantis 7' pan you can make delicious sauces, broths, pasta and rice dishes and cook vegetables to tender perfection. The sauté pan was specially developed for searing meat and then letting it simmer under the double-walled lid. In the conical casserole you can prepare full meals and stew your favorite casserole.
With the two saucepans (18 and 20 cm) and the saucepan (16 cm) you preserve flavor and vitamins optimally. You can make delicious sauces and broths in them, or easily cook your vegetables to tender perfection. Thanks to the unique Silvinox® technology, the robust stainless steel does not discolor. It stays shiny and you can clean it effortlessly. This cookware can easily go in the dishwasher.
Thanks to the rounded shape of the 'Atlantis 7' conical sauté pan, you can stir easily and effortlessly incorporate extra air. Ideal for preparing complex sauces and a host of other delicate preparations. Prepare the perfect béarnaise sauce with a significantly lower chance of splitting and a creamy white chocolate sauce without burning. Also particularly suitable for quickly and effectively sautéing vegetables.
Whether you are preparing a flavorful ossobucco, a rich coq au vin, or a creamy risotto with shiitake, the 'Atlantis 7' sauté pan (also known as a shallow sauté pan) is the ideal choice. This pan is specifically designed for the even cooking of meat, poultry, vegetables, and shellfish, by first searing them and then, after adding liquid, letting them simmer further under a lid.
The conical casserole from the Atlantis 7 range offers a durable and lighter alternative to heavier, traditional cast iron. The perfectly fitting double-walled lid retains steam, moisture, flavor, and vitamins. Ideal for simmering a Provençal sauce, stewing a casserole with Trappist beer, or preparing a creamy pie.
The exclusive 7-layer material ensures the best heat distribution and perfect temperature control. The TriplInduc® technology of Atlantis 7 is top-notch on induction. You can save up to 30% energy with it. The InductoSeal® base with a copper core is all yours. Even on a low setting, the heat is optimally distributed. The special pouring rim prevents spills.
What makes the Demeyere Atlantis 7 pans so special?
Are Demeyere Atlantis 7 pans suitable for induction?
Can I put my Demeyere Atlantis 7 pan in the dishwasher?
Can I also use an Atlantis 7 pan in the oven?
What is Silvinox and why does my pan have that silvery-white shine?
How long does a Demeyere Atlantis 7 pan last?
What is the best way to clean my Demeyere Atlantis 7 pan when food has burnt on?
InductoSeal® base with copper core, the best heat conductor
Silvinox® technology - your stainless steel cookware won't discolour and is easy to clean
Developed and manufactured in Belgium
Heavier in weight due to high quality
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