Forged Butcher Knife 25cm Katai
Forged Butcher Knife 25cm Katai
60 HRC Japanese VG-10 Steel
Hand-forged in 5 layers
With luxurious wooden gift packaging
Katai
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103,96
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10 years warranty on this product
Free returns within 60 days
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About Forged
A knife unlike any other: that is the idea behind Forged. Each knife is forged, sharpened and polished by hand, making every single piece unique. In the Forged collection at Culicartel you will find everything from chef's knives and santoku knives to boning knives, complete knife sets and rugged ...
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Product information
Thanks to the extra-long blade of the Forged Katai butcher's knife, you can easily prepare and portion large pieces of meat. A characteristic feature is the upward curve at the tip. With this butcher's knife, you can cut beautiful, straight slices of meat in one stroke. Unlike most Forged series, the Katai knives are made of Japanese VG10 Steel with a hardness of 60 Rockwell. All Forged Katai knives are hand-forged in 5 layers, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. Packaged in a luxurious wooden box. With a 10-year warranty.
Pros
60 HRC Japanese VG-10 Steel
Hand-forged in 5 layers
With luxurious wooden gift packaging
Sizes
| Height (cm) | 10 |
|---|---|
| Width (cm) | 4.3 |
| Length (cm) | 44 |
| Weight (g) |
Product specifications
- Warranty
- 10 years
- Series
- Katai
- Material
- VG10 steel, Burl wood
- Handle material
- Burr wood
- Rockwell hardness
- 60.0 HRC
- Steel type
- Japanese VG-10
- Sharpening angle
- 18 degrees
- EAN
- 8720039625396
- Article number
- K31006
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